Breakfast Bowls

Fruit Breakfast Bowls are our go-to breakfast. They’re delicious, filling, and good for you. Take a look at our recipe below to see how we do it! Better yet, you can swap out everything and replace them with your favorite options!


  • Lowfat Yogurt
  • Honey (optional)
  • Cinnamon (optional)
  • Kashi GoLean Crunch cereal (or granola)
  • Blueberries
  • Bananas
  • Salted almonds
  • Peanut butter (1 tsp)


  1. Take a cereal bowl and place a few scoops of your favorite yogurt. We love low-fat yogurt, and I put about 3-4 heaping tablespoons.
  2. Drizzle honey on the yogurt for some sweetness
  3. Place a layer of your favorite cereal or granola. We love Kashi GoLean Crunch for this.
  4. Top with your favorite fruits. For this bowl, we used blueberries and bananas.
  5. Place a handful of almonds in the bowl, and an optional teaspoon of peanut butter for extra protein and yumminess.
  6. Sprinkle a dash of cinnamon


I'm a busy New Yorker who LOVES to cook. Aside from being a full-time high school English teacher (who recently completed her Master's degree!), I'm a huge foodie who wants to eat restaurant-style food without the cost.

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